One of the most popular hawker centres in Singapore, Maxwell Food Centre is one of those food places that draws in both tourists and Singapore locals alike. Even though many food places can get overly touristy and commercialized, Maxwell Food Centre remains one of the places to savour authentic Singaporean food. Here are some must-try stalls!

With National Day right around the corner, local F&B and snack chain Old Chang Kee will be celebrating Singapore’s 55th birthday with a special limited-edition menu, consisting of four different puffs and flavours to represent our racial diversity!

To celebrate Singapore’s 55th birthday this year, local handcrafted ice cream parlour Creamier has joined hands with a local beancurd stall to come up with their newest seasonal ice cream flavour!

National Day 2020 will be a unique one in many ways, held in the midst of a pandemic with a rather muted celebration. Despite that, we still have many reasons to celebrate – food is of course an important reason! So here's a list of National Day promotions that you can enjoy with your family and friends.

One thing that unites all Singaporeans is our love for food, and this is evident by the Singapore Food Festival (SFF), which will go virtual for the first time, offering a whole new sensory experience this year with highlights like virtual food tours and free online masterclasses!

Butterknife Folk is back at it again! This time, with over 40 new ice cream flavours. Some of them we find really intriguing, and some that are less predictable have us raising our eyebrows wondering how they'll taste!

By now we're all familiar with the trending food items in Singapore – salted egg yolk dishes, charcoal dishes, artisanal ice cream, bubble tea… But let's not forget about the classic favourites that are loved by people across all generations – Nyonya kuehs. 

Egg fried rice is versatile, plain delicious, easy and hard to mess up... Or is it?