For a cosy setting in Dempsey, consider AT feast, which has a lush and spacious outdoor space that’s well-loved by those who enjoy alfresco dining. Offering family-friendly food options that will satisfy even the fussiest kids, The Pantry also has play areas and an outdoor treehouse to keep children happy. Expect ‘accessible, down-to-earth’ dishes that are great for sharing between parents and the...

Helmed by Chef Patrick Heuberger and serving up bold flavours with signature French finesse, the menu at Atout draws heavily on classic European dishes. We’re talking an array of cheeses and charcuterie, plus dishes like Angus Beef Ribeye and Duck Leg Confit. If you’re feeling a little adventurous, try the Pig Head Terrine that’s made with the snout, jowls, ears, and other meat found on a pig’s he...

Bread lovers flock to Baker & Cook for their fluffy loaves and ingenious creations that are freshly baked on a daily basis. The space is encased in full glass walls from floor to ceiling, allowing ample natural light to flood into the cafè and seats diners both indoors and al fresco. Feel free to bring your pooch along as they are pet-friendly! Unconventional dishes will satiate you, such as the P...

Blu Kouzina is one of our favourite Greek restaurants in Singapore, originating from a Greek couple’s love of home-cooked food and sharing it with their loved ones. You can trust that everything is authentic here, so take delight in their offerings like Oven-Baked Eggplant, Crispy Pita, Tzatziki, Grilled Mixed Kebab and many more. The restaurant also has a sizeable selection of vegetarian, vegan,...

Consistently ranked in the World's Top 50 Best Restaurants, almost everything on the menu at Burnt Ends touches the two oven, four-tonne brick kiln designed by Chef-Owner Dave Pynt. It is notoriously hard to get a seat at this Michelin Star establishment with reservations opening 30 days in advance. You’ll be wise to start planning in advance! The menu changes everyday, but you can expect modern A...

Always wanted to travel to Latin America? The colorful interiors and upbeat salsa music at CANCHITA will transport you to the heart of Peru. Try out the Anticuchos, which are Peruvian marinated skewers drenched in Adobo sauce and baby potatoes on the side. In for some seafood? Order the Arroz con Mariscos instead, which has crayfish, prawns, calamari, and fish laid on a bed of rice with Peruvian p...

Boasting the title of the world’s first Michelin-starred Peranakan restaurant, expect nothing but the best at Candlenut. Offering traditional dishes with a contemporary take, treat yourself by going for Chef Malcolm Lee’s Taste of Candlenut menu, where you’ll be taken on a culinary adventure to explore the myriad flavours of the Peranakan heritage. The current menu for April features offerings suc...

Carrotsticks & Cravings is a healthy food haven, dedicated to bringing an Australian-inspired healthy cafe experience to Singapore. Healthy food doesn’t have to be bland and boring as evident here, which is why you can always find deliciously nutritious food that not only looks pretty but tastes amazing! Must-try includes the famous Smashed Avo and Melbourne Coffee. Wholesome ingredients are sourc...

Take your date to a KBBQ that’s a cut above the crowded ones in Tanjong Pagar. The wooden interiors of Chang Korean BBQ with its spaced-out tables and private rooms are sure to impress. Its specially designed menu boasts traditional Korean food that has been adapted to suit our modern tastebuds. On the beef front, the Wagyu Modeum comes with four different cuts of Australian Wagyu. Pair your BBQ w...

Brought to you by the same folks behind PS.Cafe, Chopsuey Cafe promises an East-meets-West escapade with its intriguing bevy of traditional Chinese dishes and creative new takes on traditional favourites. Try the Traditional Har Gao and Char Siew Pau, as well as the more decadent Crispy Lobster Wantons and Orange Duck Dumplings. Don’t forget to enjoy a few of the brunch specials, featuring the lik...