Stock up on premium cuts of meat for your homecooking, then settle in at the bistro for a belly-busting feast. Sorry, vegans and vegetarians. This is the perfect restaurant in Dempsey for steak, schnitzel and meatloaf. Don’t miss the Braised Grain-fed Bone-in Short Rib or some good ol’ fashioned steak, from a Flat Iron Steak, to Japanese Wagyu Ribeye. Wash it all down with your choice of poison,...

Opened by Ippoh, Osaka’s oldest premium tempura restaurant, Ippoh Tempura Bar features Osaka-style tempura omakase in a refined setting at Dempsey Hill. Go for the Momiji which comes with sesame tofu, nine pieces of tempura, kakiage and your choice of dessert. Coated in a veil of gossamer-light batter, every piece of tempura is served piece by piece alongside a delicate seasoning that compliments...

JUMBO is one of Singapore's most recognizable home-grown brands, and over the years it has earned its name as one of the go-to places for the famous Chili Crab. However, JUMBO is known for so much more than just its award-winning Chili Crab. Some of its other must-try signature dishes include Fried Prawns with Cereal, Crispy Baby Squid and Golden Egg Salted Prawns! Perfect spot for a special famil...

La Salsa features an exotic Latin menu with mouth-watering selections of appetizers, soups, salads and main courses. Be prepared to savour the distinctive flavours of Chimichangas, Burritos, Chilli Con Carne, Fajitas and crunchy Nachos. Relish authentic and scrumptious Quesadillas, Enchiladas with favourite thirst-quenching, full-flavoured Margaritas and classic homemade Sangrias! Address: 11 D...

Ling Ling by The Wine Company specialises in a mix of Asian cuisine, including local favourites and Western fare. Their dishes are meant to be perfectly paired with a bottle of wine. Not sure which wine goes with the dishes you’ve ordered? Simply ask for their in-house sommelier’s assistance, and you’ll be on your way to a lovely gastronomic journey. Definitely give The Charcuterie Platter a go, w...

Long Beach is another household name and wonderful to enjoy a vast array of exclusive live seafood delicacies. Coated with piquant black pepper sauce and stir-fried, the Original Black Pepper Crab is a signature seafood dish that is not to be missed out on. Another all time bestseller, the Scottish Razor Clam is steamed in a light and aromatic sauce with minced garlic and vermicelli, topped off wi...

Explore a trove of Mexican grub at Margarita's with bright and fiery flavours such as the Cheese Fondue that gets its kick from a dash of chiles and chorizos. The Nachos La Especial is another evergreen favourite, made with a seasoned blend of black beans, chipotle cheese sauce, jalapenos, guacamole, sour cream, and pico de gallo. There’s also the drool-worthy Carnitas de Puerco, which features a...

Goodwood Park Hotel’s renowned Chinese concept Min Jiang also resides at Dempsey Hill, set in a 5,000 sq ft one-storey colonial building. This menu features contemporary Sichuan and Cantonese fare; and house specialities include the authentic Beijing Duck that’s prepared according to an ancient Chinese recipe. Exquisite dim sum, roast meats and noodle dishes are on the menu as well. Address: 7A...

Since its debut in 2013, Morsels has charmed diners with its seasonal menu that champions Asian produce with global influences. Chef Petrina conjures up a menu weaving together flavours from across the globe, melding traditional techniques with innovative twists, resulting in a symphony of tastes. Experience the delicate use of Asian spices in a plate of Pork Jowl Char Siew Wanton Mee, or try the...

One of the first few farm-to-table restaurants in Singapore, Open Farm Community is an open-concept eatery with a strong focus on locally-sourced and seasonal ingredients. Set within an edible garden, this space redefines destination dining in Singapore. Food wise, enjoy the pleasures of simple, freshly harvested ingredients that are both nourishing and a visual feast. Address: 130E Minden Rd,...