20 Affordable Omakase Experiences in Singapore
Omakase experiences have become more popular than ever. Essentially a performance of the culinary world, an omakase usually involves high quality ingredients and intricate skills, which contribute to its high costs. Fortunately, there are affordable omakase options out there that both your wallet and your tastebuds will love.
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BOTAN Japanese Restaurant
With a history dating back to 1999, BOTAN is one of the forerunners of Japanese cuisine in Singapore. A Lunch Omakase set starts from S$78++, and you’ll get to enjoy an eight-course meal consisting of pufferfish, premium sashimi and sushi, chawanmushi and more. Executing every dish with creativity and passion, enjoy fresh, premium ingredients and an authentic taste of Japan! Address: 37 Pekin S...
Cho Omakase
Helmed by Chef Chong who has amassed years of experience preparing Japanese cuisine in restaurants, Cho Restaurant is a modern day omakase restaurant born of his desire to share with others his love and appreciation of Japanese culture and cuisine. Enjoy Lunch Omakase from $78++, which includes two appetisers, assorted sashimi, two mains, a rice dish, soup and dessert Address: 63 Chulia Street...
G Izakaya
G Izakaya might be relatively new in the sea of Japanese omakase restaurants in Singapore, but they’ve been winning over the crowd with a value-for-money 6 Course Omakase (S$68++) that consists of a zensai, mushimono, three kinds of sashimi, a hot dish, nigiri sushi, and dessert. If you don’t mind spending a little bit more, go for the 8 Course Omakase (S$98++), which comes with an additional agem...
Hakumai
Helmed by owner-chef Gary Ng who has undergone 10 years of rigid training under the tutelage of renowned Japanese chefs, Hakumai ticks both boxes when it comes to affordability and taste. He will make you feel right at home as you enjoy your Sushi Omakase starting from S$98++, which comes with assorted premium sushi, Kawahagi (thread-sail filefish), soup and Japanese ice cream. Address: 10 Anso...
Ippoh Tempura Bar
Opened by Ippoh, Osaka’s oldest premium tempura restaurant, Ippoh Tempura Bar features Osaka-style tempura omakase in a refined setting at Dempsey Hill. Go for the Momiji (S$90++) which comes with sesame tofu, nine pieces of tempura, kakiage and your choice of dessert. Coated in a veil of gossamer-light batter, every piece of tempura is served piece by piece alongside a delicate seasoning that com...
ISHI
Perched on the second floor of the Intercontinental Singapore Robertson Quay, ISHI presents Japanese fine dining in an intimate and welcoming space with focus on seasonality and traditional techniques. For lunch, The Ulala (S$90++) comes with a starter, seven pieces of sushi, an ikura rice bowl, miso soup, and dessert. If you’re feeling extravagant, you can also top up S$50 for a special rice bowl...
JIDAI Restaurant
Most omakase places aim on delivering a uniquely Japanese experience, but JIDAI Restaurant comes with a French twist. The finely crafted 8 Course Omakase (S$88++) is prepared with a personal and progressive touch, showcasing creations like the Sea Bream Ceviche, Challan Duck with Charred Corn and Lime Miso Dashi, and Crawfish with Uni Creme. Address: 9 Circular Rd, Singapore 049365 Opening Hou...
Jun Omakase
Although relatively new to the omakase scene in Singapore, Jun Omakase has already been making waves with its affordable omakase dining experience. At $68++, Jun Omakase’s seven-course lunch menu is a crowd-pleaser. It includes two starters, assorted sashimi, two mains, assorted sushi and dessert. Every ingredient is selected according to the seasons of Japan. With the freshest ingredients, cosy a...
Katachi Sushi Bar
An absolute haven for lovers of authentic Japanese cuisine, Katachi Sushi Bar is headed by chef Keiji Matoba. This sophisticated spot serves the best catch of the season with menus starting from S$68++. Indulge in seasonal sashimi prepared with fresh ingredients air-flown directly from Japan including Uni, Japanese Sea Bream, and more! Address: 150 Orchard Rd, #01-49 Orchard Plaza, Singapore 23...
Ken Japanese Restaurant
Helmed by prize winning head chef Ryo Endo who has honed his skills for as many as 10 years in Miyajima and Hiroshima, diners can expect nothing but the best of Japanese cuisine from the restaurant’s kitchen. The Lunch Omakase (S$88++) gives you great value for six exquisite courses. It features seasonal ingredients, as well as sushi rice from Chef Endo's hometown of Yamagata that’s known for its...