Searching for new places to eat is a never ending pursuit for a real foodie. Check out the latest restaurants and cafes to visit with your friends or bae this April 2021!
CARNE Burgers
The brainchild of Michelin-starred chef Mauro Colagreco who has a World’s Best Restaurant under his belt, CARNE’s burgers and dishes are made with only grass-fed beef, cage-free eggs, and organic vegetables. You won’t go wrong with the Classic Burger ($19.50), or the Beef and Chimichurri Burger ($24) which is exclusive to Singapore. Plant-based friends won’t miss out too with the Veggie Burger ($16) that features portobello mushroom and halloumi cheese!
Address: 88 Amoy Street, Singapore 069907
Opening hours: 8am - 11pm daily
Roji Monster
Roji Monster, the famous dessert chain from Taiwan has finally arrived on our shores! They are best known for the adorable Monster Ice Cream (S$12.90), which comes in four yummy flavours: Uji Matcha, Black Sesame, Milk, and Belgian Chocolate. You can pick two toppings with every order, and options are aplenty!
Address: 52 Tanjong Pagar Road, Singapore 088473
Opening hours: 2pm - 11pm (Sun - Thu), 3pm - 12am (Fri & Sat, closed on Mondays)
Rabbit & Fox
Now you can have bubble tea and cafe food all in one spot! Established by LiHO, Rabbit & Fox is a new joint in Somerset with an all-day brunch menu, customisable bubble teas, and IG-worthy desserts including cake selections from LUNA Patissiere. The best part? Prices here are very reasonable, with nothing over S$16 nett!
Address: 160 Orchard Road, #K-02/03 OG Orchard Point, Singapore 238842
Opening hours: 8am - 9pm (Sun - Thu), 8am - 10pm (Fri & Sat)
Takeshi-san
New eateries pop up in Holland Village on the regular, and one of the latest additions is Takeshi-san, a casual Japanese dining spot. Make sure to try out their Sushi Kaidan Sets (from $15), which is served on wooden “stairs” and scores full points on presentation! If you’re not feeling sushi, there is also an indulgent A5 Wagyu Truffle Inaniwa Udon (S$32) to whet your appetite.
Address: 38 Lorong Mambong, Singapore 277694
Opening hours: 11.30am - 3pm, 5.30pm - 10pm daily
La Boca Bistro Bar
La Boca brings a piece of Cuba and hearty Carribean cuisine onto our shores. Nestled in Kampong Glam, the bistro is decked out in vibrant colours that’s sure to remind you of the Carribean islands. Seafood lovers should try their Scallop Ceviche (S$18) that is bright and citrusy, as well as the Enchilada Seafood Stew (S$22). If that doesn’t delight you, the Pulled Goat Curry On Flatbread (S$24) is a yummy combination of meaty goodness.
Address: 749 North Bridge Rd, #01-01, Singapore 198717
Opening hours: 12pm - 10.30pm daily
Teahouse 1973
Missing Malaysia? Teahouse 1973 serves up the best of Malaysian culture and Penang food, be it through a plate of Sambal Prawn + Nasi Lemak (S$13.80), or a bowl of Penang Laksa (S$7.80). The dishes are made according to traditional recipes handed down through the ages, and you’ll also find Western fare and even a high tea menu.
Address: Block 53 Sims Place, Singapore 380053
Opening hours: 11am - 8pm, Tue - Sun (Closed on Mondays)
ANJU
Anju means “food eaten with alcohol” in English, and this new Korean establishment brings you Korea’s finest selection, sourced and imported directly from Seoul. Some interesting drinks include the naturally carbonated Champagne Makgeolli (traditional Korean rice wine) and Jeju Mandarin wine, which we imagine will pair perfectly with their food menu, such as the Domi Carpaccio that’s tossed in Yuja and dotted with Makjang.
Address: 62 Tras St, Singapore 079001
Opening hours: 6pm - 10.30pm, Tue - Sun (Closed on Mondays)