Chicken Up

Fans of crispy Korean fried chicken have had many reasons to rejoice since the introduction of Chicken Up. Moist, tender, and coated with an addictive crunchy batter, Chicken Up's exact technique is a closely guarded secret. While you can’t go wrong with the classic version, those who enjoy a little spice should head straight for their signature Spicy Up and the milder, sweeter YangNyum style. Korean fried chicken is often accompanied by alcoholic beverages, but those not looking to take advantage of the restaurant's beer and soju offerings can content themselves with a traditional bingsu dessert instead!

Address: 48 Tg Pagar Rd, Singapore 088469
Opening Hours 4:30 pm–1 am daily