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Hai Tien Lo
Peking duck is usually served with various condiments such as crepe skin, cucumber and hoisin sauce, Hai Tien Lo takes it up a notch with additional ingredients of avocado, vegetarian beancurd skin, as well as black caviar! The duck is presented and carved at tableside, expertly cut into thin slices. The crispy yet light meat is melt-in-your-mouth with a thin layer of juicy fat!
Address: 7 Raffles Blvd, Singapore 039595
Opening Hours: 11:30 AM–2:30 PM, 6–10 PM daily
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