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Yan
Yan’s lineup this year includes the new Baked Lychee with White Lotus Paste, a harmonious blend of fruity and creamy notes. Available in a set of two (from S$40) or four (from S$76), options also include Baked White Lotus with single or double salted egg yolks, and the crowd favourite Thousand Layer Yam. Not to be missed is also the popular Mao Shan Wang Durian Snow Skin mooncake!
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