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Aburiya
Aburiya is a really popular spot with Japanese expats, so you know they’re can be trusted for a great yakiniku sesh! Experience a curated selection of Japan’s unique styles of Wagyu. Their menu offers a lengthy list of various cuts like skirt, short rib and tenderloin. They also have a nose-to-tail concept which means that – aside from minimising wastage – you’ll also get to try less popular off cuts here!
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