What started as a small kiosk cafe at Icon Village has since expanded into a sophisticated concept store that offers a wide selection of desserts, drinks and even mains! The crowd favourite at Matchaya is the Koicha Azuki Roll Cake made with ceremonial matcha and Chantilly cream, Azuki red beans and 100% activated charcoal sponge cake. Moist and fluffy on the outside, yet oozing with rich and dist...

Nana’s Green Tea is a contemporary Japanese tea house that offers an extensive range of Matcha-based beverages, parfaits and desserts. There are a few options if you’re looking for matcha cakes – Matcha Roll Cake that features a fluffy matcha sponge spread with light cream and a concentrated matcha centre; or the Matcha Chocolate Cake that has a rich, dense brownie-like consistency along with choc...

Prepare to be transported to a realm of exquisite taste and texture as you savour each divine layer of Nesuto’s Matcha Chestnut layered sponge cake. A matcha almond sponge forms the base, imparting a delicate earthiness. Luscious chestnut creme adds a creamy and nutty richness, while the matcha bavaroise brings a vibrant and aromatic note. Topping it all off is a heavenly matcha chantilly, offerin...

The Plain Jane Cafe is anything but plain. What draws the crowds to this cafe in the rustic Serangoon neighbourhood is its highly-raved Swiss rolls that come in flavours such as vanilla, Thai milk tea, chocolate, raspberry and of course, matcha. The Swiss roll is light and moist, generously filled with matcha cream that is not overpowering with a slight lingering bitterness. Address: 211 Serang...

A matcha specialty cafe, TSUJIRI has a rich history that dates back to the end of the Edo Period. the TSUJIRI O-Matcha Chiffon Cake is soft, fluffy and cloud-like, and it’s bound to send any matcha lover into a state of bliss. You can even enjoy the chiffon cake with Uji-matcha and crunchy cornflakes with your preferred soft serve and enjoy the different textures and flavours in one cup of parfait...

A rich and aromatic matcha cake with a creamy core of matcha magma made with premium Japanese Uji matcha, Valrhona white chocolate and French butter, then finished with a sprinkling of edible gold dust! As with all the signature magma cakes by Whisk & Fold, pasteurised eggs and heat-treated flour are used so you can indulge with a peace of mind! Address: Online only

This Uji Matcha Strawberry Cake by local bakery Zee & Elle uses a cotton soft Uji matcha sponge layered with earthy Uji matcha chantilly cream and handcrafted tangy sweet strawberry jam. Start your day right and bright or celebrate a special occasion with this delightful pairing! Address: Multiple outlets