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Epok Epok Central

Epok Epok Central serves up nasi lemak in the morning, and at 3pm daily, their food shelves are replaced with freshly-fried epok epok. Everything is handmade, including the dough of the curry puffs that are made fresh at the stall daily. Take your pick from Sardine, Potato, and Potato With Egg. While they’re smaller than the usual curry puff, their taste is guaranteed with a flaky yet crispy crust and a generous amount of filling.

Address: 4A Eunos Cres, #01-09, Singapore 402004
Opening Hours: 7 am–7 pm Tues, Thurs & Fri. 7 am–4 pm Sat & Sun. Closed Mon & Wed

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