BBQ Seafood Kitchen

Another stall serving up BBQ seafood and tze char dishes, BBQ Seafood Kitchen specialises in a wide variety of seafood dishes, such as sambal stingray, butter crayfish, cockles, lala, gong gong, and deep-fried silago. You’ll be spoilt for choice here with their wide menu, but make sure to try some of their sambal stingray which is super juicy, tender, and meaty. The kick of that sambal hits you in just the right spot, but you can up the ante even more with a dip in their homemade chilli sauces.

Address: 1220 ECP, #01-03/04, Singapore 468960

Opening Hours: 2 pm–1 am daily