The DIY sourdough trend that started over the lockdown may have passed, but the love of bread is forever. Even though many of us are still on that WFH lifestyle, not everyone has the time to bake their own bread and have café-style all-day breakfast at home.
So check out these bakeries for some of the best loaves in Singapore, and have them delivered straight to your door!
Bakery Brera & Fine Foods
A small bakery hidden in Farrer Road, Bakery Brera is known for their cruffins (croissant and muffin), baguettes, kouign-amanns and loaves, as well as Basque burnt cheesecakes in flavours such as hojicha and matcha.
No minimum order | Islandwide delivery at $10 per location | Order here
The Whole Kitchen
Dietary restrictions? The Whole Kitchen carries a range of gluten-free items, including Gluten Free Sourdough and Gluten Free Focaccia. Gluten-free cakes, vegan brownies, and granola are also available for delivery. Orders must be made at least three working days in advance and they only deliver between Tuesdays and Saturdays.
No minimum order | Free delivery for orders above $45 | $10 delivery fee for orders below $45 | Order here
Bread & Hearth
They might not have a stone-hearth oven, but you can still get hard and scratchy European-style breads that stick to age-old methods of baking. Unbleached flour and butter imported from France are used, along with levian to naturally boost the flavour of its dough, resulting in very yummy artisanal loaves.
Minimum order $38 for islandwide delivery | Delivery fees depend on location | Order here
Tiong Bahru Bakery
This boulangerie which now has three locations around town serves up french artisanal bread, tarts and pastries. Craving for their signatures like sourdough bread, kouign-amann, croissants and baguette? You'll be pleased to know that you can order them with a few clicks.
No minimum order | Delivery fees depend on location | Order here
Sweetlands Bread & Bakery
Fancy the traditional bakes that you can only find in neighbourhood bakeries? Sweetlands Bread & Bakery offers a range of buns and traditional loaves, with prices starting from just $1.30! They also have loaves in a few varieties, such as Rainbow Traditional and Brown Sugar Traditional.
Minimum order $20 | Free delivery for orders above $35 | $5 delivery fee for orders below $35 | Order here
Nick Vina Artisan Bakery
Artisan baker Nick Chua was trained in Hanover and brought its 82-year-old mother dough back with him to Singapore. Since then, he's been making amazing bakes like wholemeal pita bread, chocolate buns and baguettes that gets gobbled up the same day.
Minimum order $15 | $10 delivery fee | Order here
Boulangerie Asanoya
Fancy some light, fluffy textures and unique flavours? Turn to Boulangerie Asanoya for their Japanese bakes. Find interesting treats like the Karuizawa Green Tea and Twisted Donut, or stick to classics like their Golden Bread, An Pan and Melon Pan.
No minimum order | Delivery fee depends on location | Order via GrabFood or FoodPanda