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Midnight Gianduja
Or, go for the jet-black goodness that is Midnight Gianduja, made with Italian hazelnuts and dark chocolate.
A Single Cup at Birds of Paradise is priced at S$5.50 and a Double Cup at S$9. Top up S$1.30 for their signature handmade thyme cones. Premium flavours such as Pistachio, Vanilla Fig and Midnight Gianduja are priced at an extra S$1 per scoop.
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