Jiao Cai Hotplate BBQ

For your BBQ stingray fix, go for the BBQ Hotplate Stingray from Jiao Cai Hotplate BBQ. Served on a sizzling hot pan, a fresh, thick piece of stingray is slathered with rich sambal chilli. It is moist, smoky, fresh and well-marinated. Other dishes include the Stir Fried Kang Kong as well as the BBQ Squid which is just as satisfying as the BBQ Stingray. Almost everything here is cooked in their special house-made sambal chilli, so a fiery meal is what you are looking for, Jiao Cai Hotplate BBQ is the place to be.

Address: 51 Yishun Ave 11, #01-39, Singapore 768867
Opening Hours: 11 AM–10 PM daily