Cho Kee Noodle

Cho Kee Noodle has its roots as a pushcart back in the 1960s and the stall is now run by the third generation of the original founders. What’s special here is that they offer eight different types of noodles – egg, spinach, seaweed, beetroot, tomato, broad, wholegrain and hor fun. All of them are house-made and additive-free, and they are served with both fried and boiled wantons in an old-school rooster bowl!

Address: 51 Old Airport Rd, #01-04, Singapore 390051
Opening Hours: 11 AM–3 PM, 6:30–9 PM Mon to Fri. Closed Sat & Sun