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Flipper’s

Hailing from Japan, the famous Flipper’s is one of the OG cafes dishing out these jiggly stacks. Made from premium Kanagawa Hinata eggs, quality butter and Hokkaido Kitahonami wheat flour all flown in fresh from Japan, it’s no surprise that these pancakes are delicate and pillowy soft. So much so that no knife is needed, and you’ll be handed two forks to work your way through the fluffy stack instead! If you’re new here, you should try the Kiseki Pancake Plain that comes with three “fuwa fuwa” (jiggly) souffle pancakes crowned with a generous dollop of maple whipped cream.

Address: Multiple outlets

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