white-pepper-crab-scaled

Apart from classics such as Chilli Crab and Black Pepper Crab, the White Pepper Crab (market price) is not to be missed as well. Whipped up using top-grade white pepper from Sarawak, the sauce packs a punch, delivering piquant, peppery, and strong garlic flavours that complement instead of overpowering the sweetness of the crab meat.

Rating

6 Rank