139 Hainan Chicken Rice is one of the popular chicken rice stalls in Yuhua Village Market & Food Centre, selling homey plates of chicken rice at wallet-friendly prices. You’ll find both the roasted or poached variety, served on some flavourful rice with sliced cucumbers and accompanied by a bowl of soup. Feel free to add on other ingredients including braised egg and roasted pork, and be sure to h...

254 Fishball Minced Meat Noodle is a good option for those looking for simple fare, and they serve the best, if not one of the best Fishball Minced Meat Noodles in the West. Each bowl comes with a generous portion of noodles doused in a savoury-spicy sauce, along with minced meat, fishball, and fishcake slices. Although there are only three fishballs, they are huge with actual bits of fish in them...

Find luscious plates of hor fun at Cai, with your choice of beef, fish or prawn. Each plate is well-portioned and blanketed in a thick, gooey and eggy sauce, and it has a good wok hei to make the entire dish sing. Other items to sample include the Stewed Rice – white rice with the same choices of beef, fish or prawns covered in a delicious, golden brown braised sauce – as well as the Supreme Pork...

Find Chwee Kueh with cai po that are perfect for a simple breakfast, as well as two different types of deep-fried carrot cake here! The fried carrot cake slices have rather nice flavours, and it has a soft interior with mild crispiness at the sides. They also have fried carrot cake sticks, that are crispy outside and well-seasoned, though they are a tad oily. The stall also has other local breakfa...

Previously located at Bukit Batok, Eng Kee Noodle House delivers the same great taste at Yuhua Village Market & Food Centre. They are popular for their Wanton Noodles, Chicken Feet, Mushroom, and Fried Dumpling Noodles. The star of the show is their egg noodles, which are springy and flavourful, and is said to remain just as good even if you order takeaway and leave them for two hours before eatin...

For Michelin-approved roasted meats, join the queue at Fei Fei Roasted Noodle. With over 40 years of experience, the stall is only open for a few hours a day and sells out quickly. The roasted meats require an arduous preparation process that begins at 3 am and is roasted over a charcoal fire. The results are the likes of Char Siew and Roast Duck atop springy and al dente egg noodles or rice, acco...

With all the popular stalls at Yuhua Village Market & Food Centre, there is another lesser-known stall here that is slightly quieter but sees its share of constant regulars, and that’s Golden Star Homemade Carrot Cake. The couple behind the business has been here for over ten years, selling both black and white carrot cake. Their carrot cakes are all diligently made from scratch and steamed before...

Heng Heng Cooked Food has been around for over 30 years and their laksa comes highly lauded with a queue to prove it, The laksa broth is richer and thicker than most, with a good balance of coconut milk and shrimp paste. Each bowl also comes with a decent amount of fresh and plump cockles, fishcake and beansprouts. The spice levels are manageable, but you can add some sambal for more of a kick!...

Another popular chicken rice stall, Hup Hong Chicken Rice draws in the queue for its affordable and succulent tender chicken. What sets their Steamed Chicken Rice apart from other stalls boils down to a couple of aspects which include their fragrant, fluffy and garlicky rice, as well as the soft and tender chicken that is not too oily. It’s definitely worth the wait! Address: 254 Jurong East St...

For your BBQ stingray fix, go for the BBQ Hotplate Stingray from Jiao Cai Hotplate BBQ. Served on a sizzling hot pan, a fresh, thick piece of stingray is slathered with rich sambal chilli. It is moist, smoky, fresh and well-marinated. Other dishes include the Stir Fried Kang Kong as well as the BBQ Squid which is just as satisfying as the BBQ Stingray. Almost everything here is cooked in their spe...