Birthday cakes, French pastry, and savoury mains aside, this neighbourhood bakery in Toa Payoh has cool tart flavours worth trying. This of course includes the lemon meringue that’s made with reduced sugar to cater to local taste buds. Enjoy bursts of fresh lemons in every bite!

This lemon meringue tart by Pâtisserie CLÉ sure packs a punch! A beautiful blend of refreshing and velvety lemon cream, finished with delicately torched Italian meringue. There’s also a little secret in its signature tart crust: it’s baked with a layer of hazelnut cream – a perfect accompaniment to this citrusy treat!

Outside for afternoon tea? Enjoy a lemon meringue tart with your specialty coffee at Funan’s PPP Coffee. The tart is zesty and vibrant with a crunchy tart base, and the meringue topping complements the lemon’s sour tang perfectly.

A top-seller at River Ash Bakery, these mini tarts are filled with lemon curd with lemon zest and topped with a dollop of torched meringue. Perfect as a midday pick-me-up!

Established in 1999, Rocky Master is a home-grown brand that was created as a fast casual dining concept. The lemon meringue tart is specially handcrafted by pastry chefs, a deliciously zesty treat filled with tart lemon curd, topped with sweet and luscious meringue.

Sink into The Frosted Chick’s lemon meringue mini tarts, featuring flaky pastry butter tart with homemade lemon curd and torched meringue. This pastry will certainly satisfy any citrus-loving sweet tooth with its bright and refreshing flavours.

Packing a huge punch of zesty lemon flavour is the lemon meringue tart from Whiskit Bakery & Cafe. This pretty-in-pink cafe is tucked away in the quiet streets of Biopolis in Buona Vista, distinguishable by their bright decor. The tart is everything to make an ordinary day an extraordinary one – vibrant, refreshing and slightly sweet.

Looking for something a little different from the usual lemon tart? Why not give Windowsill Pies’ strawberry-lemon meringue pie a try? This tart is filled with dollops of strawberry jam infused in the bright yellow lemon curd and topped with meringue swirls. The jam’s sweetness balances out the tangy of the lemon, making it a great choice for someone looking for a dessert that’s not too overpoweri...

Wunderfolks has grown from a home-based business to owning a takeaway tart and pastry shop in Joo Chiat! Homemade buttery tart shells are filled with different flavours to create their signature items, like the lemony meringue tart filled with lemon curd and finished with pipings of meringue!

The calming sea, lush forest floor, the stillness of Nature; these are the sources of inspiration Zee and Elle tap on to create intricate, multi-layered creations. Their lemon meringue tart comes in two sizes – regular or mini. Enjoy crisp buttery tarts filled with freshly made lemon curd filling, layered with torched meringue.