Located on the second floor of a heritage shophouse along Telok Ayer Street, Kabuke is a gastrobar that sets the stage for the showcase of sake and contemporary Japanese cuisine. Boasting sake from prefectures all across Japan and especially small breweries, their menu also features signature wagyu dishes as well as quality seafood and exquisite bites. Experts and sake amateurs alike can seek advi...

A casual Japanese bar dedicated to the twin pleasures of Yakitori and Premium sake, Kakurega oozes charm with an expansive menu featuring items made from superior Japanese ingredients. Enter the lair and kickstart your dining experience with some freshly shucked oysters from Hyogo and Mie prefecture in Japan. Meat lovers should try the Gyu Tataki dish, where melt-in-your-mouth beef is paired with...

Named after the Japanese word for “respect”, this casual izakaya pays homage to the cuisine of Southwest Japan, which is heavily influenced by fresh seafood and premium cuts of meat. The intimate setting, affordable prices, and friendly service have made this restaurant one of the most popular haunts in the city. There are also happy hour promotions here, making it one of the best watering holes i...

A modern take on traditional izakaya dining, the trendy Neon Pigeon has captured the hearts and tastebuds of foodies across the nation. The interior is equal parts edgy and industrial chic, while capturing the Tokyo soul. The star here is undoubtedly its mouth-watering contemporary Japanese cuisine crafted using only the freshest ingredients. Of course, no izakaya experience would be complete with...

Tucked away in Cuppage Plaza, this cosy izakaya is a popular haunt for many Japanese expats in Singapore. Offering a wide variety of authentic Japanese dishes, the stir-fried beef Yakiniku Set is a reliable option, as is the Truffle Pork Don. For smaller bites, go for Gyoza, Sashimi, Mentai Cabbage and more. They also have a good selection of sakes, and if you’re a regular here you can even leave...

A Michelin Bib Gourmand restaurant, Shirokane Tori-Tama provides an authentic yakitori experience with its items grilled to order. They are known for utilising every part of the chicken, including the cockcomb and its menu has more than 20 chicken parts to choose from! Those who enjoy internal chicken parts will definitely love the yakitori here, but even if you’re not a fan, they also serve other...

You will be forgiven for thinking that you’ve been transported to an intimate restaurant in one of Tokyo’s back alleys. Nestled in Stanley Street is Shukuu Izakaya, a trendy hotspot featuring a bevvy of eclectic small plates. Ingredients are sourced and air-flown in fresh from Japan to create dishes that remain true to its roots while flirting with Western influences. Be sure to try the Kani Grati...

Situated along Robertson Quay, Shunjuu Izakaya specialises in Sumiyaki, charcoal-grilled dishes to go with sake or shochu. There are over 70 grilled dishes to choose from, including options such as Tori Kawa Ninniku (garlic rolled with chicken skin), Tebasaki (chicken wings) and Gyu Tan (ox tongue). Tantalising cold and hot dishes are also on the menu, such as Sashimi Salad, Tori Kawa Masago Ae (...

While the décor at TAAN IZA-BAR is not of your typical izakaya, the artistic impression creates a really great atmosphere for a date night or night out with friends. The menu was also specially crafted with interesting izakaya dishes to complement well with drinks. There are also rice dishes here if you need something more filling, such as Saikoro Steak Don and Unagi Fried Rice. Find a wide variet...

A Japanese izakaya bar in the CBD, Taki Izakaya Bar is the go-to spot for some after-work drinks. Housing a vast selection of alcohol with over 100 different varieties, their impressive collection includes sake, Japanese whiskey, beer and many more. And with quality ingredients that would appeal to Japanese food lovers, expect a menu of classic favourites spread across sushi, sashimi, starters, ku...