This lush halal-certified buffet restaurant focuses on a farm-to-table concept to create their wholesome Asian and international dishes. They have their own urban farm to grow herbs, edible flowers and veggies for salads, ingredients and infused drinks, and sources seasonal ingredients from local farmers and growers for the best flavor and sustainability. And with its location on level 4 of PARKRO...

Nestled in Orchid Country Club, Royal Palm is a halal-certified buffet restaurant serving an array of Asian cuisines with a seafood station, a soup station (with over 10 different soups), a deep-fried station, a rojak station and even a nasi lemak station! And if you’re here to feast during the weekends, don’t miss out on the whole roasted lamb carving. Address: 1 Orchid Club Road, #01-21/22, S...

Located in Berseh Food Centre, Sedap Thai is the first Halal Thai mookata in Singapore. Chicken oil and beef fat are used in place of pork lard, and the stall has an assortment of set platters for your enjoyment. Take your pick from the original chicken stock or tom yum soup. And if you've worked up an appetite after all the exploring and walking around, the all-you-can-eat buffet will be sure to...

Founded in 1983, the halal-certified Seoul Garden has become a household name, owing to their affordable buffet-style Korean fare. For many of us, the restaurant brings back fond memories of family dinners together whilst growing up! Grill up some of their signature Korean marinated meats such as the bulgogi chicken, beef slices, or kimchi dory. The menu also features a variety of Korean side dish...

Located in the lush greenery of Admiralty Park, Shiok Garden offers over 100 ingredients and 30 different types of marinated meats that you can choose from. You can also enjoy fresh seafood such as prawns, crabs, scallops, mussels, crayfish and more! You’ll also get to choose from a selection of soups including the classic Chong Qing Mala Soup, Tomato Soup, Sukhothai Tom Yum Soup and the Bird’s Ne...

Suki-Suki Thai Hot Pot presents the multi-dimensional flavours of Thai cuisine through its halal-certified hotpot fare. Started by the team behind Siam Kitchen and Bangkok Jam, the eat-all-you-can buffet menu features quality ingredients like thinly sliced shabu-shabu beef, fresh chicken, home-made fish glue, along with unlimited fresh vegetables, mushrooms, pot dishes and more! Address: Multip...

Think Chinese-style hotpot but make it halal! At The Buffet, take your pick from MSG-free broths like collagen, tom yum, laksa, superior chicken and Sichuan mala. Indulge in a spread of fresh snapper fillet, flower crab, NZ black mussels, scallops, premium beef, sliced lamb, chicken, yong tau foo and many more. Other staples like noodles, rice, veggies and mushrooms are in the mix too! Address:...

Being spoiled for choice is an understatement at The Landmark. With Asian, Western, Indian, Arabic, and Mediterranean influences, the buffet features live stations and over 50 items across 12 stations during dinner service. Even better if you’re popping by on weekends because there is a bigger spread including specials like Tulang Merah, BBQ Prawns, Clam Belado and Chilli Crab! Address: 390 Vic...

Tiffany Cafe & Restaurant features a little bit of everything and all you could want in a buffet, from seafood such as fresh salmon sashimi, poached prawns, black half-shelled mussels, and Asian mains like chilli crab and ayam masak merah. End it off with enticing desserts such as their famous durian pengat, chocolate truffle cake, creme brulee, waffles, and bread and butter pudding that’ll satisf...

Another Halal-certified buffet, Window on the Park offers one of Singapore’s most sought after local and Asian buffets. Enjoy some of the best medley of ingredients such as buckets of oysters, cooked prawns, baby crawfish, black mussels, clams, and scallops. And if you're more of a meat lover, their carving station will have you drooling with options like roasted beef, lamb, and chicken! Addres...