Anjalichocolat wows us with a selection of luxury handmade chocolates with unusual flavour pairings. Think Lavender Truffles, Mayan Chilli Bonbons and Raspberry Hearts. The chocolates are made fresh everyday, using the finest ingredients such as Belgian couverture, fresh cream, butter, whole spices and fruit puree. Looking for a unique gift? Check out the “From Singapore Lah” box which comes with...

Apart from decadent chocolate cakes, Awfully Chocolate creates handcrafted chocolate bars and chocolate truffles too. Made with no additional commercial preservatives, artificial colouring or fat substitutes, yummy flavours include Caramel Brittle & Sea Salt, Roasted Black Glutinous Rice, Strawberries & Cream, Java Chip and many more. Address: Multiple outlets

A doctor and chocolatier come together to handcraft healthier chocolate treats made with no-sugar-added recipes only. Chocoelf’s healthier options come in bold Asian flavours like Earl Grey Tarik, Bandung Rose, Ondeh Melaka, Kaya Pandan and more. Address Multiple outlets

Chocolate Anatomy creates mostly chocolate desserts, with their signatures being their truffles, brownies and their chocolate cake. Now, they dedicate themselves to creating desserts that work around the multitude of flavours the world has to offer. Try the classic truffle in flavours like Raspberry, Espresso, and Salted Caramel. The menu also changes every month, so you'll never get bored! Add...

Founded by chef Reto Marzari, who was the first apprentice at the world-famous Confiserie Bachmann in Switzerland, at Chocolate Atelier you can not only purchase world-class pralines, but you can also sign up for a workshop and learn to make Swiss chocolate, truffles, griottines and other chocolate delights. Address: 208 Loyang Ave, #04-01 Loyang Valley, Singapore 509062 (for workshops only)

Handmade with some of the finest ingredients, Chocolate Origin features a mouthwatering array of rich chocolate cakes, creamy chocolate truffles, and six different flavours of chocolate bars including Black Tea, Galangal, Rose and Sea Salt. You can get them all in a set that’s perfect for gifting! Address: Multiple outlets

A small batch bean-to-bar chocolate shop in Joo Chiat, All the yummy treats at Embrace Chocolate are made on-site, using traceable and sustainably grown single-origin cacao beans. The dark chocolate bars here are all vegan-friendly and gluten-free, and feature cacao beans from the Dominican Republic, Philippines, Ecuador, Vietnam, Tanzania and more. Address: 307 Joo Chiat Rd, Singapore 427558...

A homegrown brand, Fossa Chocolate is an award-winning artisanal bean-to-bar craft chocolate maker. You’ll find some really unconventional flavours here, like Chilli Peanut Praliné Dark Chocolate and Duck Shit Dancong Tea Chocolate, but newcomers can also look to the likes of Blueberry Lavender & Oats and Lychee Rose Dark Milk Chocolate to try their very best! Address: Multiple outlets

Hello Chocolate has a wonderful mix of curated artisanal chocolates from around the world that includes vegan, raw and halal options. They work directly with our chocolate brands guaranteeing that your chocolate is bean-to-bar, organic and fair-trade. Address: Online only

Look to multi-award-winning chef Janice Wong for some of the most Instagrammable bonbons on this earth. They look almost too pretty to eat, but with creations like Kaffir Lime Caramel, Gula Melaka Pandan, BBQ Bak Kwa Praline and Jasmine Milk Tea, you’ll be eager to sink your teeth in. And the edible crayons are sure to be a hit with the kids! Address: Multiple outlets