25 Ayam Penyet in Singapore That Will Leave You Sweating For Mor
Ayam Penyet is an Indonesian dish that is a local favourite, consisting of fried chicken that is smashed with the pestle against mortar or even a metal hammer to make it softer, more tender and easier to eat! The deep-fried dish is typically served with rice, sambal, slices of cucumbers, fried tofu and fried golden bits. While the dish might not be for those on a diet or the health conscious, that is precisely what makes Ayam Penyet so delightfully sinful. Here are 25 spots to go to when the craving hits.
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Warong HJH Kamisah
Warong HJH Kamisah is now run by the third generation and it hails from Solo, Indonesia. Find Indonesian staples such as Mee Rebus, Lontong, Tauhu Goreng, Ayam Penyet and Ikan Penyet here. Their Nasi Ayam Penyet set comes with a huge fried chicken thigh and a side of flavorful soup, as well as two different kinds of sambal for the spice fiends out there! They do tend to sell out before closing tim...