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Ma Bo Lor Mee
The long queue is a giveaway that this place serves up some pretty solid lor mee. You really get your money’s worth here with strips of stewed pork belly, fried battered fish, stewed egg and fish cake slices. The gravy isn’t too thick or too starchy, and it clings to the flat noodles nicely, ensuring maximum slurpability. Don’t forget to add in some house-made chilli and chopped garlic for more heat and flavour!
Address: 531A Upper Cross Street, #02-05, Singapore 051531
Opening Hours: 10:30 am–3 pm daily
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