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D’Penyetz & D’Cendol

An Indonesian brand, D’Penyetz seems well-received by Singaporeans for their Indonesian-style Ayam Penyet with six levels of spiciness – upped from the previous five! Try their sambal with the D’Penyetz Smashed Chicken which has a tasty, crispy skin on the outer layer, matched with addictive crispy crumbs scattered on top and fried tofu and tempeh. Other than chicken, there are also choices of Fried Marinated Duck, Pomfret, Beef Ribs and Bakso (beef ball) Soup. To cool off from the heat, get their Cendol which comes in a variety of flavours such as Red Beans, Grass Jelly, Jackfruit, Pulut Hitam and more!

Address: 17 Petir Rd, #01-42, Singapore 678278
Opening Hours: 11 am–9 pm daily

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