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Long Ji Zi Char

The highlight of this tze char restaurant is definitely their Crab Bee Hoon. From $138/kg, it’s perfect for sharing and family feasting. Made with Sri Lankan crabs, the dish is full of flavours and it is on the wetter side with thick oyster sauce, tiny lardons, fried shallots, and smoky wok hei notes. 

 

 
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