Gik Gik Heng Prawn Noodle & Lor Mee

Now run by the third generation, Gik Gik Heng serves traditional prawn noodle and lor mee made with recipes handed down from their grandmother. With a thick and flavoursome gravy, the Lor Mee comes with ample ingredients like fishcake, pork belly, ngoh hiang and egg. The Prawn Noodles is equally as enticing, with prawns, pork ribs and pig skin. The noodles are perfectly cooked and mixed with a flavourful spicy sauce, and it comes with a broth that is umami with unparalleled depth. For connoisseurs of prawn noodles, this is a must-visit spot that will surely impress.

Address: 527 Ang Mo Kio Ave 10, #01-129, Singapore 560527
Opening Hours: 3:30 am–12:30 pm Thurs to Tues. Closed on Wed