COUCOU Authentic Swiss Restaurant and Bar

Inspired by a cosy Swiss-style chalet, make a visit to COUCOU to feel like you’re vacationing somewhere in the chilly Swiss alps. COUCOU serves a wide range of traditional Swiss dishes, but the highlights has got to be their range of authentic Swiss fondues: the original Fondue Moitié-Moitié ($38 per guest), Fondue à la Courge ($38 per guest) that includes pumpkin puree, Fondue aux Bolets ($45 per guest) which has porcini mushrooms and many more! All of COUCOU’s fondues are made from Gruyère AOP & Vacherin Fribourgeois AOP from Canton of Fribourg, made according to their original Swiss recipes and served with Swiss farmer bread.