Noyah La Maison

pecialising in Peranakan inspired fusion cuisine, Noyah La Maison guarantees that you will find something you love whether you’re someone who has yet to be inducted to Peranakan cuisine, or a person who is familiar to the culture. There are no boundaries here–East meets West, South meets North, no stones are left unturned in order to bring forth a brand of modern cuisine that is so unique yet retains the fundamental elements of Peranakan flavours. Feast on yummy dishes such as Chili Garam Prawn Pasta, Tempeh Cream Pasta along with pastries such as Buah Keluak Flourless Cake and Salted Calamansi Cheesecake.

Address: 65 Airport Blvd., #B2-40/40A, Singapore 819663 (Public)

Opening Hours: 10:30 am–11 pm daily