Xiang Xiang Chwee Kueh (#01-14)

This chwee kueh stall is a pretty popular one, having been featured on food blog Daniel Food Diary and local magazine Women’s Weekly. This stall offering this inexpensive breakfast food is popular for their homemade sambal chilli, which is painstakingly cooked with a mix of dried shrimps and shallots. It is not too oily either, perfect for the health-conscious eaters!

Opening hours:

Tues – Sun: 7am – 1pm