Shi Xiang Satay
Opened 35 years since 1955, Shi Xiang Satay has been serving Hainanese styled Satay. Sizzling skewers of carefully marinated meat until it is grilled into perfection with the fats bits crispy and juicy, Shi Xiang Satay is definitely worth queuing for. Coupled with their creamy peanut sauce, it is a dish made in heaven. But are they the best one to go to in Singapore? Let us know using the power of voting.