Born in 2005, Tom’s Palette is well-known for colouring outside the culinary lines. With a growing library of 180 flavours, you can be sure that they are constantly challenging the perception of what makes gelato great. Made with fresh and raw ingredients, every tub, pint or cup is always handmade without stabilisers, premixes, or artificial flavouring. Do they have the best ice cream in Singapore? Vote to let us know!