Sushi Kimura
https://www.facebook.com/sushi.kimura.sg/
+65 6734 3520
390 Orchard Rd, #01-07, Singapore 238871
Master Chef Tomoo Kimura graduated from the Hattri Nutrition College in 1997, and has spent some two decades crafting his fine art. Under the apprenticeship of his sushi master in Tokyo, rising to become the executive chef at several fine-dining and Michelin-starred sushi-yas before deciding to make his maiden foray as a Master Chef through the opening of Sushi Kimura. Master Chef Kimura’s focus on a refined dining experience and respect for tradition is reflected in his choice of premium ingredients, preparation and personal touches. Apart from fresh, wild-caught seafood, special attention is given to even the basic ingredients like rice, vinegar, nori and water used in cooking. Leave it up to Chef Kimura to surprise you with his exquisite and delicate dishes.