Lai Heng Mushroom Minced Meat Noodles

Lai Heng Mushroom Minced Meat Noodles made the news this year when the family announced that they were looking to retire and sell their secret recipe for half a million dollars. While there’s no news yet on when (or if) the new owner is taking over, you can still enjoy their bak chor mee which is topped with a mix of pork slices, liver, minced pork and mushrooms. A nicely balanced gravy ties the dish together. The soup version was more delicate and with the hearty broth it is truly the epitome of comfort food.

Address: Blk 73 Toa Payoh Lorong 4 #01-611 Singapore 310073
Opening Hours: 8 AM–4 PM Thurs to Tues. Closed on Wed