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SKAI
The sky's the limit at SKAI. Rising above the clouds at the 70 level of Swissotel, SKAI is an intoxicating escape. The iconic city views, seamless service and bespoke beverages makes for the perfect ambience for two. Savour their menu curated by Executive Chef Paul Hallett, who has blended cutting edge culinary skills with a cooking philosophy honed through years of experience to create a truly personal and progressive fine grill offering.
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