Low Seng Kim

Low Seng Kim has been around since 1973, specialising in mee siam and mee rebus. Amongst all the stalls with a long queue, it’s easy to miss Low Seng Kim. Mildly spicy with an acidic kick, the mee siam tastes just as good as many famous Malay stalls out there. To make it more substantial, add on a piece of fried tofu or fried fish cake!

Address: Multiple outlets

Rating