Uncle Fong Hotpot Restaurant

The wildly popular Uncle Fong Hotpot Restaurant has made its way to our shores after being an absolute hit in Hong Kong. Founded by Mr Fong Chi Chung, affectionately known as Fang Shu Shu, who first carved his name with the Michelin-starred Putien restaurant. You can expect authentic Chongqing hot pot offerings and ingredients not commonly found at other hot pot restaurants. The soup bases are made with premium spices and condiments, while the fresh ingredients that go into the pot are specially curated to complement the soups. One of its unique features is the nine-grid layout (九宫格) of its pot which segregates it into three different heat zones for cooking different types of food!