Dai Lou

Offering a pretty boss selection of Cantonese-style tze char with over forty types of lok lok and chilled beers, it’s not hard to see why Dai Lou is a popular spot for lok lok in Singapore. Plus, you can dip them in four different special sauces: Satay, Salted Egg Yolk, Sambal, and Thai Chilli. In addition to that, Dai Lou is situated in the swanky Marina Country Club so you can unwind in the sea breeze, surrounded by luxurious yachts, all the way until 2 am!

Address: 11 Northshore Dr, Singapore 828670
Opening Hours: 12 PM–2 AM daily