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Tigerlily Patisserie
Tigerlily Patisserie’s Spiced Pear & Dark Chocolate Log Cake features pear compote, infused with warming spices of cinnamon, star anise and cloves. Nestled upon a delicate walnut crumble base, the log cake is encased in the velvety embrace of Valrhona Sakanti Bali 68% dark chocolate mousse - a rich and enchanting blend that's as indulgent as it is festive.
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