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LUNA Patisserie

Homegrown patisserie LUNA has recently opened its second outlet in the Joo Chiat enclave. With a charming industrial minimalist interior, the space is much more spacious than the Amoy outlet, and the new menu features sweet and savoury treats exclusive to Joo Chiat, such as the Tofu with vanilla mousse and moist vanilla sponge, along with a unique mix of silken tofu, hazelnut praline and a toasted buckwheat crust. You’ll also find familiar favourites, such as the Orh Nee Cake, Goma x PB, Matcha Opera, and LUNA 2.0.

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