Ji Ji Wanton Noodle Specialist

There seems to be a perpetual queue at Ji Ji Wanton Noodle Specialist, and for good reason. Having been awarded the Michelin Plate for six years in a row, we think they’re very qualified to call themselves specialists. The stall owners also have a specific type of noodles specially manufactured just for them, which explain the noodles’ exceptional QQ texture. There are seven noodle variations on the menu, but you can’t go wrong with the classic wanton mee. Tossed in a fragrant homemade sauce, the char siew has a perfect meat-to-fat ratio and the fried wantons are crispy and fried to perfection.

Address: 531A Upper Cross St, #02-48/49, Singapore 051531
Opening Hours: 9:30 am–3 pm, 5–7 pm Fri to Wed. Closed on Thurs