Kacang Pool Mustafa

Kacang Pool is a lesser-known breakfast food that has Middle Eastern roots. A thick, savoury bean stew made of fava beans, it is topped with an egg, raw onions and green chilli. You also get a side of french loaf to dip into the bean stew and eat alongside your Kacang Pool! A hearty and wholesome dish, it is a great way to fill you up with everything you need for the day.

Address: 1 Geylang Serai, #02-142, Singapore 402001
Opening Hours: 7 am–1 pm daily

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