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5 Restaurants to Dine At in Ann Siang Hill This Weekend

Located in Chinatown, Ann Siang Hill is a charming spot no matter in the day or at night. With fantastic bars, cafes and restaurants, what the enclave offers just keeps getting better and better. In case you’re already planning where to eat out this weekend, we’ve got a few great recommendations up our sleeves. Here are five restaurants in Ann Siang Hill to dine at!

1. Blue Label Pizza & Wine

A popular evening spot, Blue Label Pizza & Wine offers a modern take on the neighborhood pizzeria. Enjoy salads and snacks along with their acclaimed stone-fired pizza, complete with fancy toppings like clams with bacon bits or Hokkaido octopus with chorizo ragu. Or, go the classic route with The Original Famous, a blend of five cheeses on a tomato base garnished with fresh basil.

2. Yen Yakiniku

Love meat? Head straight for Yen Yakiniku, where you can enjoy top notch cuts like Japanese wagyu ox tongue, wagyu oyster blade, A4 Miyazaki striploin and American wagyu tomahawk steaks, all grilled by their specially trained chefs in front of you upon order. Beef lovers will no doubt have a great time here, but there are also other great options like pork jowl and sashimi-grade Hokkaido scallops.

3. PS Cafe at Ann Siang Hill Park

PS Cafe needs no introduction, and the Ann Siang Hill outlet has the same wonderful food, desserts, cocktails, wines and atmosphere as the other outlets. It’s a great spot for brunch, but head over at night for a totally different and romantic atmosphere. Make sure to leave some room for their renowned double chocolate blackout cake and sticky date pudding.

4. My Little Tapas Bar 

Enjoy a selection of traditional Spanish tapas and paellas, alongside more innovative creations, and the signature Jamon Bar with four varieties of hand-carved Spanish ham! My Little Tapas Bar also has an extensive wine list with a selection of boutique wines and indigenous Spanish varieties that showcase the country’s breadth of wine styles.

5. Lolla

One of the first restaurants to introduce the concept of small-plate dining, Lolla fits right in on Ann Siang Hill with its excellent Mediterranean-inspired dishes. One of the most iconic dishes to try? The indulgent sea urchin pudding that’s made with squid ink and topped with a generous amount of uni!

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