Comments
Lim Bo Rojak
Lim Bo Rojak is an offshoot from the famous Uncle Lim's Rojak from Damansara Jaya, KL. The Malaysian-style rojak is unlike anything you’ll find here. First, fish skin, you tiao, and prawn fritters are fried up — much like what you’d see at a ngoh hiang stall. The fried ingredients are then mixed with seasonal chilled fruits, a prawn paste sauce, crushed peanuts and chilli sauce.
Address: 1 Punggol Dr., #02-11, Singapore 828629
Opening Hours: 12–6:30 pm Mon, Wed to Fri. 11:30 am–6:30 pm Sat & Sun. Closed on Tues
Rating
Tags