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Poulet Bijou
The highlight at this French-themed bistro is the French Roast Chicken, marinated and brined overnight to create tender and succulent meat. It’s then roasted until golden brown and complimented with signature sauces including mushroom cream, cranberry, black pepper and Diane sauce.
Address: 78 Airport Blvd., #01-227, Singapore 819666
Opening Hours: 10 AM–10 PM daily
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