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Ah Seng (Hai Nam) Coffee
This Hainanese kopi stall started in 1964 at Lau Pa Sat before moving in 1997 to its current premise at Amoy Street Food Centre. Toasting their bread over charcoal, their kaya toast has a subtle smokiness that is delectable. They are also known for their french toast, served with homemade kaya. Their thick and potent coffee is also made with beans that are ground in-house! Vote if you love them too!
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