Sushi Murasaki
https://www.facebook.com/Sushi-Murasaki-541109689386393/
+65 6341 9668
9 Raffles Blvd, #02-07 Millenia Walk, Singapore 039569
Chef Max Lai started Sushi Murasaki in 2015. Murasaki means purple in Japanese, a color that reflects elegance. Chef Lai believes deeply in the elegance behind the art of sushi and in how this elegance has to perfectly reflect in every area of the restaurant’s being. Hong Kong-born Chef Lai has amassed a wealth of experience in multiple award-winning restaurants over the last 18 years, having trained at multiple Japanese restaurants including exceptional names such as Tenku RyuGin (2 Michelin Stars, Chef de Partie), Tsuraku (Sous Chef), Kinki and Fat Cow. With Sushi Murasaki’s friendly dining atmosphere featuring seasonal fish flown from Japan’s Tsukiji Fish Market, Chef Lai intends to create a greater appreciation of Japanese food in Singapore.