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Burnt Ends Bakery
Burnt Ends Bakery, the sister concept of Michelin-starred restaurant Burnt Ends, has been having great success lately, thanks to their Milo Dinosaur Doughnut – brioche doughnuts filled with a silken Milo cream and topped with Milo biscuits. They were originally made for the Singapore Food Festival in 2020, but the traction it gained gave them a permanent place on the Burnt Ends Bakery menu.
Address: 7 Dempsey Rd, #01-01, Singapore 249671
Opening Hours: 8 AM–4 PM Thurs to Sun. Closed Mon to Wed
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