Le Matin Patisserie

Helmed by Chef Mohamed Al-Matin who has previously worked at Noma, Restaurant Andre, Black Star Pastry, Zumbo, you can get a taste of his signature bakes at Le Matin Patisserie. The classic Croissant comes laminated with French AOP butter, while the Pain Au Chocolat is stuffed with luscious Valrhona dark chocolate and finished with a shiny Dark chocolate belt. If you’re in the mood for something savoury, make room for his Summer Truffle Scrambled Eggs Croissant or the Fried Chicken Croissant!

Address: 2 Orchard Turn, B2-49, Singapore 238801
Opening Hours: 10 am–10 pm daily